What's that? Curry in a pie? Oh yes please!
Our stuffed to the brim Chicken Balti pie uses white & dark chicken with a creamy coconut & tomato sauce. With notes of mango chutney & mild curry spices, this pie is perfect for warming the senses.
This pie is marked with B to identify it.
Ingredients (allergens in bold):
Filling: Chicken, onion, tomato, yoghurt,mango chutney (sugar, mango, salt, spices, acetic acid) spices
Pastry: wheat flour, lard, butter, egg, salt, caramel, glucose syrup
We use whole chickens and have made every effort to remove bones but some small bones may remain.