Steak & Ale pie
Lordy it's a good 'un!
Really slow cooked cuts of beef in a reduced stout gravy, this generously filled homemade individual-portion pie is comfort food personified. All encased in our homemade butter and lard pastry. Handcrimped. Each pie we make is frozen and ready to cook without defrosting.
This pie is marked with S to identify it.
Filling: Beef, onion, stout, (barley), Worcestershire sauce (barley, fish), beef gravy, caramel, salt, pepper
Pastry: wheat flour, lard, butter, egg, salt, caramel, glucose syrup