Chestnut & Mushroom Pie (vegan)

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Will be avaiable to order from Friday 13th November.

Very much an autumnal pie,  - chestnuts, button mushrooms lentils in a rich sauce.

This pie is marked with (see picture) to identify it.

Ingredients (allergens in bold): Chestnut, CELERY, mushrooms, leeks, lentils, MISO (SOYA), Garlic, Paprika, thyme, caramel, glucose syrup.


Pastry: wheat flour, rapeseed oil, palm oil, salt, caramel, glucose syrup

Serves 1