Chestnut & Mushroom Pie (vegan)
Will be avaiable to order from Friday 13th November.
Very much an autumnal pie, - chestnuts, button mushrooms lentils in a rich sauce.
This pie is marked with (see picture) to identify it.
Ingredients (allergens in bold): Chestnut, CELERY, mushrooms, leeks, lentils, MISO (SOYA), Garlic, Paprika, thyme, caramel, glucose syrup.
Pastry: wheat flour, rapeseed oil, palm oil, salt, caramel, glucose syrup