Chicken Ham & Leek pie
Award winning! And deservedly so (not to blow our own trumpet)
Our generously filled homemade individual-portion pie uses white and dark chicken, our own roasted ham (sherry vinegar, demerara sugar & honey), leeks and our own chicken stock. All encased in our homemade butter and lard pastry. Handcrimped. Each pie we make is frozen and ready to cook without defrosting.
This pie is marked with H to identify it.
Ingredients: (allergens marked in bold)
Filling: Chicken, ham (pork, honey, sherry vinegar, sugar), leek, onion, stock (chicken, celery, carrot, onion, salt, bay leaf, pepper) mustard, wheat flour, butter, cream, thyme
Pastry: wheat flour, lard, butter, egg, salt, caramel, glucose syrup
We use whole chickens and have made every effort to remove bones but some small bones may remain.